Items where Author is "., Selvamuthukumaran"

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Article

., Selvamuthukumaran (2024) Study on Biochemical Composition of Sea Buckthorn Fruit Cultivated from Leh, India and its Flavor Profile by Gas Chromatography Mass Spectrometry (GC-MS). Asian Journal of Current Research, 9 (4). pp. 67-77. ISSN 2456-804X

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