Items where Author is "Adetuyi, Fatusa Clement"

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Article

Adegbehingbe, Kehinde Tope and Adetuyi, Fatusa Clement and Akinyosoye, Felix Akinsola (2014) Effect of Fermentation on Nutrient and Anti-Nutrient Contents of Ground-Cooked Lima Bean (Phaseolus lunatus) Seeds using Bacillus subtilis and Bacillus pumilus. British Microbiology Research Journal, 4 (11). pp. 1285-1298. ISSN 22310886

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