Items where Author is "Douglas, S. I."

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Article

Wemedo, S. A. and Douglas, S. I. and Nima, L. K. (2018) Molecular Characterisation of Bacteria Isolated from Various Part of Chicken (Gallus gallus domestica) Meat. Asian Food Science Journal, 6 (1). pp. 1-11. ISSN 25817752

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