Items where Author is "Emmanuel, Chi Ngunjoh"

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Article

Nchung, Lorita and Eke, Mike Ojotu and Emmanuel, Chi Ngunjoh and Bongjo, Ndi Betrand (2024) Assessment of Nutritional and Functional Properties of Complementary Food from Orange-Fleshed Sweet Potato, Soybean and Tropical Almond Seed Composite Flour. European Journal of Nutrition & Food Safety, 16 (2). pp. 13-29. ISSN 2347-5641

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