Items where Author is "MAJI, S. A."

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MAJI, S. A. and ADEGOKE, S. A. (2019) BACTERIAL AND BIOCHEMICAL CHANGES IN THE FERMENTATION OF AFRICAN LOCUST BEANS (Prosopis africana) SEED FOR OKPEHE PRODUCTION. Asian Journal of Research in Biology, 2 (1). pp. 10-19.

This list was generated on Mon Dec 23 00:20:33 2024 UTC.